Vegetarian

Showing 1–9 of 21 results

• 

  Aloo Gobi

  $19.00
  (DF)
  Potato and florets of cauliflower cooked with cumin, turmeric, fresh coriander, and spices.
• 

  Bombay Aloo

  $19.00
  (DF)
  Cottage cheese pieces cooked in tomato, creamy gravy in Indian style.
• Chef's Special

  Butter Paneer Masala

  $20.00
  Homemade cottage cheese cubes cooked in creamy onion and tomato gravy.
• 

  Chana Masala

  $18.00
  (DF)
  Chickpeas cooked in onion, tomatoes, ginger, and garlic with authentic Indian spice.
• Chef's Special

  Dal Makhani

  $19.00
  Black lentil and kidney beans cooked in tomato Indian spices, butter and cream.
• 

  Karahi Paneer

  $20.00
  Karahi dish came from north Indian Cuisine. Its spicy taste cooked with tomato, onion, fresh coriander. Thick gravy goes well…
• 

  Makhani Soya Chaap

  $19.00
  Soya bean chaap cooked in tomato, creamy gravy, in Indian style.
• 

  Malai Chaap Kali Mirch (New)

  $19.00
  Soyabean Chunks cooked in creamy sauce flavoured with pepper, cardamom and light spices.
• 

  Malai Kofta

  $19.00
  Cottage cheese and potato shaped in rolls, deep fried and served in rich creamy gravy.